Low and Slow Pulled Pork

Low and Slow Pulled Pork

Low and Slow Pulled Pork


Serves 12

Details
  • Servings:   12
  • Calories:   479
  • Protein:   39g
  •  
  • Fiber:   3g
  • Sugar:   17g
  • Carb Total:   22g
  •  
  • Trans Fat:   0g
  • Saturated:   9g
  • Fat Total:   25g
  •  
  • Dish:   main course
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Cuisine
  • french
Ingredients
  • 5 pounds Blade pork roast
  • Hardwood chips ; soaked in water for 1 hour
  • Apple juice ; for spritzing
  • 1 cup Dark brown sugar ; firmly packed
  • 1/2 cup Garlic ; granulated
  • 1/2 cup Kosher salt
  • 1/2 cup Paprika
  • 2 tablespoons Onion ; granulated
  • 1 tablespoon Dry mustard
  • 1 tablespoon Creole seasoning
  • 1 tablespoon Chili powder
  • 1 tablespoon Ground red pepper
  • 1 tablespoon Ground cumin
  • 1 tablespoon Ground black pepper
  • 1 Clove garlic ; minced
  • 3/4 cup Cider Vinegar
  • 1/2 cup Ketchup
  • 1/4 cup Worcestershire sauce
  • 1/4 cup Chili sauce
  • 2 tablespoons Onion ; chopped
  • 1 tablespoon Brown sugar
  • 1 tablespoon Lemon juice
  • 1/2 teaspoon Dry mustard
  • 1 dash Ground red pepper
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