Tex Mex Pulled Pork
Ingredients
- 1 tbsp Olive Oil
- 2 kg Boneless Pork Leg or pork shoulder if preferred. Fat removed and cut into smaller pieces
- 800 ml Diced Tomatoes 2 cans
- 425 g Black Beans 1 can, drained & rinsed
- 1 tbsp Chilli Flakes add more or less to preference
- 1 large Red Capsicum diced
- 2 Brown Onions diced
- 60 g Taco Seasoning I use 2 x 30g packets
- Shredded Cheese for serving
- Sour Cream for serving
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