Beer Basted Pulled Pork

Beer Basted Pulled Pork

Beer Basted Pulled Pork


4 hours 15 minutes

Details
  • Servings:   8
  • Calories:   994
  • Protein:   61g
  •  
  • Fiber:   1g
  • Sugar:   68g
  • Carb Total:   76g
  •  
  • Trans Fat:   1g
  • Saturated:   15g
  • Fat Total:   43g
  •  
  • Dish:   main course
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Cuisine
  • mexican
Ingredients
  • 6 cups Beer
  • 2-½ cups Lightly Packed Dark Brown Sugar
  • 1-½ cup Apple Cider Vinegar
  • 1-½ Tablespoon Chili Powder
  • 1-½ Tablespoon Ground Cumin
  • 1 Tablespoon Dry Mustard
  • 2 teaspoons Crushed Red Pepper Flakes
  • 2 Bay Leaves
  • 2 Tablespoons Kosher Salt, Divided Use
  • 6 pounds Boston Pork Butt
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