Dr Pepper Pulled Pork recipes
Ingredients
- 4-4 1/2 pounds pork shoulder, cut in half, if necessary
- 2 yellow onions
- 1 1/2 tablespoons paprika
- 2 tablespoons garlic powder
- 1 tablespoon kosher salt, or to taste
- 2 teaspoons freshly ground black pepper
- 1/2 teaspoon ground cinnamon
- 1 12 ounce can of Dr. Pepper
- 1/2 cup BBQ sauce (to taste)
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