Pulled Pork Mini Sandwiches

Ingredients

• 1 Pork Roast (5-7 Pound Size)
• FOR THE DRY RUB:
• 3 Tablespoons Paprika
• 1 Tablespoon Garlic Powder
• 2 Tablespoons Brown Sugar
• 1 Tablespoon Dry Mustard
• 2 Tablespoons Coarse Sea Salt
• FOR THE SAUCE:
• ¾ cups Apple Cider Vinegar
• 1 teaspoon Vegetable Oil
• ½ cups Ketchup
• ½ teaspoons Black Pepper
• FOR THE COLESLAW:
• 1 head Green Cabbage Shredded
• 2 Carrots, Grated
• 1 whole Red Onion, Thinly Sliced
• 2 whole Green Onions White And Green Parts Chopped
• 1 Fresh Red Chili, Sliced
• 1-½ cup Mayonnaise
• ¼ cups Dijon Mustard
• 1 Tablespoon Cider Vinegar
• 1 Lemon, Juiced
• 1 pinch Sugar
• ½ teaspoons Celery Seed
• Several Dashes Hot Sauce To Taste
• Kosher Salt And Freshly Ground Black Pepper, To Taste
• Slider Rolls, For Serving

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