Pulled Pork Sandwiches recipes

Name: Pulled Pork Sandwiches recipes
Ingredients: 1 bone-in pork shoulder (about 7 1⁄2 lb./3.5 kg); 2 tsp. sweet paprika, preferably Hungarian or Spanish; 3/4 tsp. dried thyme; 3/4 tsp. dried oregano; kosher salt; ground black pepper; 1/8 tsp. cayenne pepper; 2 1/2 cups (625 ml) cider vinegar; 1 yellow onion, chopped; 5 garlic cloves, minced; 1/4 cup (2 oz./60 g) lightly packed light brown sugar; 1⁄4 cup (2 fl. oz./60 ml) ketchup; 1 tsp. red pepper flakes; 1⁄3 cup (3 fl. oz./80 ml) canola oil; 1 small head green cabbage, shredded; 10 soft sandwich buns, split