Ingredients
- 1 tsp dried oregano
- 1 tsp chipotle chili powder
- 1 tsp cumin
- 1 pork loin (~2 pounds), cut into 3-inch chunks
- 1 small onion, peeled and quartered
- 3 large cloves garlic, minced
- 1 cup chicken broth or stock
- 1 Tbsp tomato paste
- 1 Tbsp honey
- 1 orange, halved and juiced
- 1 lime, halved and juiced
- salt & pepper, to taste
- 1 package corn tortillas, warmed
- Garnishes as desired
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