Hawaiian Pulled Pork with Pineapple Salsa

Hawaiian Pulled Pork with Pineapple Salsa

Hawaiian Pulled Pork with Pineapple Salsa


Serves 4

Details
  • Servings:   4
  • Calories:   235
  • Protein:   15g
  •  
  • Fiber:   4g
  • Sugar:   19g
  • Carb Total:   23g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   10g
  •  
  • Dish:   main course
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Cuisine
  • mexican
Ingredients
  • * 1 fresh pork butt or leg, about 4 pound, bone in
  • * 2 tablespoon liquid smoke
  • * 1-2 tablespoon hawaiian pink sea salt
  • * 1 small pineapple, diced very small
  • * 1 large jalapeno, seeded and minced
  • * 1 large shallot, minced
  • * 2-4 tablespoon chopped cilantro, to taste
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