Juicy Slow Cooker Pulled Pork
Ingredients
- * 3 1/2 lb (1.6 kg) pork shoulder blade roast
- * salt and pepper, to taste
- * 2 tbsp vegetable oil
- * 2 onion, diced
- * 5 clove garlic, minced
- * 2 tbsp chili powder
- * 2 tsp ground cardamom
- * 3 bay leaf
- * 1/4 cup tomato paste
- * 1 can (14 oz 398 ml) tomato sauce
- * 3 tbsp packed brown sugar
- * 2 tbsp cider vinegar
- * 2 tbsp worcestershire sauce
- * 1/2 cup whiskey or bourbon (optional)
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