Parsley Shallot Butter From Prune

Parsley-Shallot Butter From 'Prune'

Parsley-Shallot Butter From 'Prune'

By Serious Eats
15 minutes

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Details
  • Servings:   10
  • Calories:   340
  • Protein:   2g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   3g
  •  
  • Trans Fat:   0g
  • Saturated:   23g
  • Fat Total:   37g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 2 garlic cloves, peeled
  • 3/4 cup peeled and coarsely chopped shallots
  • 2 cups picked-clean parsley leaves
  • 1 1/2 teaspoons salt
  • 1 pound unsalted butter cut into 1-inch cubes, at coolish room temperature
Instructions

Parsley-Shallot Butter From 'Prune' serves 10 original recipe by Serious Eats.

View original preparation instructions

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