Barbecue Pulled Pork Sandwiches
Ingredients
- 1 whole 5-7 Pound Boston Pork Shoulder Roast
- _____
- FOR THE RUB:
- 3 Tablespoons Coarse Sea Salt
- 2 Tablespoons Paprika
- 1 Tablespoon Dry Mustard
- 1 Tablespoon Garlic Powder
- 1 Tablespoon (heaping) Dark Brown Sugar
- _____
- FOR THE SAUCE:
- 1 cup Apple Cider Vinegar
- 1 cup Brown Or Yellow Mustard
- ½ cups Ketchup
- ¼ cups To 1/2 Cup Dark Brown Sugar
- 2 whole Garlic Cloves, Smashed
- 1 teaspoon Kosher Salt
- 1 teaspoon Cayenne
- ½ teaspoons Black Pepper
- 2 Tablespoons Reserved Juices From Pork Roast, Optional
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