Ingredients
- 1 Reynolds® Slow Cooker Liner
- 2 medium onions, sliced into thin wedges
- 0.5 cup light beer or water
- 1 (2 pound) boneless pork loin roast, trimmed of fat
- 1 teaspoon chili powder
- 1 teaspoon ground cumin, divided
- 0.5 teaspoon ground black pepper
- 0.25 teaspoon garlic powder
- 1 cup barbecue sauce
- 0.25 cup cider vinegar
- 1 tablespoon honey
- 0.5 teaspoon ground ginger
- 12 whole wheat hamburger buns, split and toasted
- 1 (8 ounce) package pre-shredded cabbage and carrots
- 0.25 cup olive oil
- 2 teaspoons lime zest
- 3 tablespoons lime juice
- 1 jalapeno, thinly sliced
- 1 tablespoon honey
- 0.25 teaspoon salt
- 0.25 teaspoon black pepper
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