Pulled Pork With BBQ Citrus Sauce
Ingredients
- 4 lbs boneless pork roast, trimmed and cubed
- 1⁄2 large onion, diced
- 5 garlic cloves, smashed
- 1 tablespoon olive oil
- 1 cup orange juice
- 1 (18 ounce) bottle barbecue sauce (I like to use Bull'seye Brand)
- 2 1⁄2 tablespoons Worcestershire sauce
- 1 teaspoon liquid smoke
- 1⁄2 teaspoon pepper
- 6 sandwich buns
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