Ingredients
- 1 cup of chili sauce or ketchup
- 1 cup of chicken broth
- 1 teaspoon of yellow or brown mustard
- 1/8 cup of apple cider vinegar
- 1 tablespoon of Worcestershire sauce
- 2 teaspoons of hot sauce, or to taste
- 1 teaspoon of Kitchen Bouquet, optional
- 1/2 teaspoon of Liquid Smoke, optional
- 2 tablespoons of light brown sugar, packed
- 2-1/2 pounds of bone-in chicken thighs, skin removed
- kosher salt
- cracked black pepper
- creole seasoning
- 1 tablespoon of cooking oil
- 1/2 tablespoon of butter
- 1-1/2 cups of chopped onion
- 1 tablespoon of chopped jalapeno, optional
- 1 tablespoon of minced garlic
- 1 tablespoon of cornstarch
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