Carolina Style BBQ Pulled Pork

Carolina Style BBQ Pulled Pork

Carolina Style BBQ Pulled Pork


Serves 24

Details
  • Servings:   24
  • Calories:   418
  • Protein:   34g
  •  
  • Fiber:   2g
  • Sugar:   12g
  • Carb Total:   13g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   25g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
Ingredients
  • 2 c yellow mustard
  • * 1 1/2 c apple cider vinegar
  • * 1/2 c water
  • * 1 c sugar
  • * 1/2 c brown sugar
  • * 1/4 c chili powder
  • * 1/2 tsp cayenne pepper
  • * 2 tsp black or tri colored pepper
  • * 1/4 c butter
  • * 2 tsp soy sauce
  • * 2 tb “liquid smoke”
  • * 2 tsp red pepper flake (for making the hot version)
  • * for the barbecued:
  • 8-9 lb “boston butt” pork roast
  • * 2 tb olive or vegetable oil
  • * 1 1/2 c chicken broth, divided
  • * 1/4 c red wine
  • * 1 tsp garlic powder
  • * 1 tb “liquid smoke”
  • * salt and pepper - about 1 tsp each
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