Ginger Beer Pulled Pork Tacos

Ginger Beer Pulled Pork Tacos

Ginger Beer Pulled Pork Tacos


Serves 6

Details
  • Servings:   6
  • Calories:   923
  • Protein:   69g
  •  
  • Fiber:   5g
  • Sugar:   24g
  • Carb Total:   30g
  •  
  • Trans Fat:   1g
  • Saturated:   21g
  • Fat Total:   75g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
Ingredients
  • 2 large yellow onions, sliced
  • 1 (5 pound) boneless pork butt
  • 1 (12 ounce) bottle Jamaican ginger beer
  • 3 tablespoons ketchup
  • 2 tablespoons apple cider vinegar
  • 1 tablespoons Worcestershire sauce
  • 1 tablespoon kosher salt
  • 1 tablespoon smoked paprika
  • 2 teaspoons ground pepper
  • 1 teaspoon cumin
  • 1 teaspoon chipotle chile powder
  • 1 teaspoon chili powder
  • 1 teaspoon garlic powder
  • 1 teaspoon Dijon mustard
  • For slaw:
  • 1 (16 ounce) bag coleslaw mix
  • 2/3 cup mayonnaise
  • 3 tablespoons whole milk
  • 2 tablespoons apple cider vinegar
  • 2 tablespoons sugar
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon pepper
  • 1/4 teaspoon chipotle chile powder
  • For tacos:
  • Corn tortillas
  • 1 bunch cilantro, stems removed
  • 2 limes, cut into wedges
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