Joes North Carolina Pulled Pork

Joe’s North Carolina Pulled Pork

Joe’s North Carolina Pulled Pork


Serves 20

Details
  • Servings:   20
  • Calories:   366
  • Protein:   32g
  •  
  • Fiber:   1g
  • Sugar:   5g
  • Carb Total:   6g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   23g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
Ingredients
  • 8 pounds pork butt roast
  • 1 Tbl mild paprika
  • 2 tsp light brown sugar
  • 1 1/2 tsp hot paprika
  • 1/2 tsp celery salt
  • 1/2 tsp garlic salt
  • 1/2 tsp dry mustard
  • 1/2 tsp ground black pepper
  • 1/2 tsp onion powder
  • 1/4 tsp salt
  • * 2 cups cider vinegar
  • 1 1/3 cups water
  • 5/8 cup ketchup
  • 1/4 cup firmly packed brown sugar
  • 5 tsp salt
  • 4 tsp crushed red pepper flakes
  • 1 tsp ground black pepper
  • 1 tsp ground white pepper
  • 2 pounds hickory wood chips, soaked
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