Instant Pot Pulled Pork Chili

Instant Pot Pulled Pork Chili

Instant Pot Pulled Pork Chili


1 hour 40 minutes

Details
  • Servings:   6
  • Calories:   879
  • Protein:   48g
  •  
  • Fiber:   11g
  • Sugar:   13g
  • Carb Total:   78g
  •  
  • Trans Fat:   1g
  • Saturated:   12g
  • Fat Total:   38g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 2 pounds boneless pork shoulder, trimmed and cut into 1-inch chunks
  • 1.25 teaspoons kosher salt, divided
  • 2 tablespoons canola oil
  • 1 cup chopped yellow onion (from 1 medium onion)
  • 2 tablespoons tomato paste
  • 1.5 tablespoons chipotle chili powder
  • 1 tablespoon minced garlic (about 3 garlic cloves)
  • 1 tablespoon ground cumin
  • 2 teaspoons smoked paprika
  • 1.5 cups chicken broth
  • 0.5 cup smokey barbecue sauce (such as Kraft Kansas City Barbecue Sauce)
  • 2 cans (15 ounces each) white beans (such as great Northern or navy beans), rinsed and drained
  • 3 tablespoons sour cream
  • 1.5 teaspoons apple cider vinegar
  • 3 cups angel hair slaw mix
  • 0.5 cup thinly sliced scallions, divided
  • Cornbread and shredded cheese, for serving
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