Tex Mex Pulled Pork Crock Pot
Ingredients
- 1 (8 ounce) can tomato sauce
- 1 cup bottled barbecue sauce
- 1 medium onion, thinly sliced
- 2 (4 1/2 ounce) cans diced green chilies
- 1⁄4 cup chili powder
- 1 teaspoon cumin
- 1 teaspoon dried oregano
- 1⁄4 teaspoon ground cinnamon
- 1 (2 1/2 lb) well-trimmed boneless pork loin roast
- 1⁄2 cup chopped cilantro
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