Wicked Good Beer and Barbecue Pulled Pork recipes
Ingredients
- 4 lb pork shoulder roast (you can use other cuts of pork roast, if desired, I often opt for what I have handy, they all turn out fall-off-the-bone good)
- 1 medium sweet onion, sliced in chunks (from pole to pole)
- 1 bottle of barbecue sauce (use your personal favorite sauce for best results)
- 1 bottle of beer (again, use your favorite brew. I like to experiment with seasonal flavors and have found the summer brews to deliver delicious results)
Instructions
Wicked-Good Beer and Barbecue Pulled Pork recipes serves 4 original recipe by ruralmom.com.
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