Pull Apart Pork

Pull-Apart Pork

Pull-Apart Pork


8 hours 10 minutes

Details
  • Servings:   12
  • Calories:   279
  • Protein:   27g
  •  
  • Fiber:   1g
  • Sugar:   3g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   17g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • american
Ingredients
  • 3 -4 lbs pork roast (or butt)
  • 3 garlic cloves, crushed
  • 1⁄2 cup cider vinegar
  • 8 -10 ounces apple juice (or cider)
  • 2 teaspoons ground cloves
  • 1 small onion, sliced
  • 1 teaspoon salt
  • 1⁄2 teaspoon pepper
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library