Open Faced Pulled Chicken Parmesan Sandwiches recipes
Ingredients
- 2 bone-in chicken breasts, skinned
- 4 bone-in chicken thighs, skinned
- 1 24 ounce jar of marinara or other pasta sauce
- 1 loaf italian bread
- 2 tablespoons olive oil
- 1 garlic clove, cut in half
- 6 slices provolone cheese
- 1/4 cup grated parmesan cheese
- 1/4 cup chopped fresh basil
Instructions
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