Pulled Beef and Red Bean Chili recipes

Name: Pulled Beef and Red Bean Chili recipes
Ingredients: unchecked1 boneless chuck roast, about 2 lbs (1 kg), and cut into 6 pieces; unchecked3 tablespoons (45 ml) olive oil; unchecked2 onions, finely chopped; unchecked1 jalapeño pepper, seeded and finely chopped; unchecked3 tablespoons (45 ml) chili powder; unchecked1 tablespoon (15 ml) sweet paprika; unchecked2 teaspoons (10 ml) ground cumin; unchecked1 teaspoon (5 ml) dried oregano; unchecked1 can 28 oz (798 ml) diced tomatoes; unchecked1 can 19 oz (540 ml) red kidney beans, rinsed and drained; unchecked1 bottle 341 ml light beer (or the equivalent in water); unchecked1 tablespoon (15 ml) brown sugar; unchecked1 tablespoon (15 ml) Worcestershire sauce; unchecked1 tablespoon (15 ml) white vinegar; pepper