Ingredients
- FOR THE BREAD:
- 1 cup Milk
- ¼ cups Canola Oil
- 1 cup Sugar, Divided
- 1-⅛ teaspoon Active Yeast
- 2-¼ cups All-purpose Flour
- ½ teaspoons Baking Powder
- ½ teaspoons Baking Soda
- 1 teaspoon Salt
- ½ sticks Unsalted Butter, Melted And Cooled
- 2 Tablespoons Ground Cinnamon
- FOR THE ICING:
- 2 cups Powdered Sugar
- ¼ cups Milk
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