Red Coconut Curry Pulled Chicken Paleo GF recipes
Ingredients
- 2 cans of coconut milk (make sure there are no preservatives inside, my favorite is Golden Staror Savoy)
- 3 Tbs coconut flour(divided)
- 1 Tbs maple syrup
- 2 Tbs dried basil
- 1 tsp chili powder
- 1 tsp salt
- 1 tsp ground black pepper
- 5 Tbs red curry paste (the Thai Kitchen brand is Paleo)
- 2.5 pounds chicken breast
- ¼ cup diced garlic ( 1 small head)
- ½ cup diced shallots
- ¾ cup diced red pepper
- 2 Tbs lime juice
- 1 cup diced pineapple
- ½ tsp ground ginger
- 5 leaves of fresh Thai basil
Instructions
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