Pulled Pork Sandwiches with Root Beer Barbecue Sauce recipes
Ingredients
- 1 (2½ to 3 pound) boneless pork sirloin roast
- ½ teaspoon salt
- ½ teaspoon ground pepper
- 1 tablespoon oil, vegetable or canola
- 2 medium onions, cut into thin wedges
- 1 cup Root Beer
- 6 cloves garlic, minced
- 3 cups Beef Broth
- 3 cups Root Beer (two 12 oz cans or bottles)
- 1 cup bottled chili sauce
- 8-10 hamburger buns
Instructions
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