Slow Cooker Sweet And Tangy Maple cranberry Pulled Turkey Recipe

Slow Cooker Sweet And Tangy Maple-cranberry Pulled Turkey Recipe

Slow Cooker Sweet And Tangy Maple-cranberry Pulled Turkey Recipe


4 hours 57 minutes

Details
  • Servings:   8
  • Calories:   244
  • Protein:   14g
  •  
  • Fiber:   2g
  • Sugar:   30g
  • Carb Total:   37g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   5g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 2.5 to 3 pound turkey breast or split turkey breast (bone-in, if your slowcooker is large enough to accommodate it, and skin on for flavor)
  • 1 medium onion, diced
  • 1 jalapeno, minced
  • 3 cloves garlic, minced
  • 1 tsp prepared horseradish (not the creamed kind)
  • 1 tsp spicy dijon mustard
  • 1 14-oz can whole berry cranberry sauce (or about 1 1/3 cups homemade)
  • 1/4 cup pure maple syrup
  • 1 tsp. hot pepper sauce
  • 2 tbsp. brown sugar
  • 1/2 tsp cayenne
  • 1/2 cup chicken stock
  • Salt & pepper
  • 3 or 4 sage leaves
  • 2 or 3 thyme sprigs
  • 2 bay leaves
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