Balsamic Honey Pulled Pork with Asian Slaw recipes
Ingredients
- 2½ to 3 pounds boneless pork shoulder, trimmed of excess fat
- ½ cup chicken stock
- ½ cup honey
- ½ cup balsamic vinegar
- ¼ cup hoisin sauce
- ¼ cup blackberry jam
- 3 cloves garlic, minced
- ½ cup small diced yellow onion
- 3 tablespoons cold water
- 1 tablespoon cornstarch
- ½ pound purple cabbage, cored and finely shredded
- 2 tablespoons lime juice
- 1 tablespoon vegetable oil
- 1 teaspoon soy sauce
- ½ teaspoon sesame oil
- 2 teaspoons granulated sugar
- ¼ cup thinly sliced green onions (green parts only)
Instructions
Balsamic-Honey Pulled Pork with Asian Slaw recipes serves 5 original recipe by browneyedbaker.com.
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