Florentine Artichoke Pull Aparts

Florentine Artichoke Pull Aparts

Florentine Artichoke Pull Aparts


Serves 18

Details
  • Servings:   18
  • Calories:   334
  • Protein:   11g
  •  
  • Fiber:   3g
  • Sugar:   3g
  • Carb Total:   32g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   18g
  •  
  • Dish:   bread
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Cuisine
  • mediterranean
Ingredients
  • 18 Rhodes Rolls
  • 10 ounce package frozen spinach prepared
  • 13 ounce jar marinated artichoke hearts chopped and drained
  • 12 ounces cream cheese
  • 1 cup freshly grated parmesan
  • 1/2 cup mayonnaise
  • 3 large garlic cloves minced
  • 2 tablespoon lemon juice
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