Ingredients
- 4 tablespoons unsalted butter
- 1 cup skim milk
- 3 tablespoon sugar
- 2 teaspoon salt
- 4 cups all-purpose flour
- 2 teaspoon active dry yeast
- 2 eggs, beaten
- For the Filling:
- ¼ pound part-skim mozzarella, shredded
- ¼ teaspoon dried oregano
- ¼ teaspoon crushed red pepper flakes
- 10-20 pieces of salami
- For the Topping:
- 1 tablespoon olive oil
- 1 clove garlic, minced
- 2-3 teaspoons fresh parsley, minced
- ¼ teaspoon kosher salt
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