Crockpot BBQ Beer Pulled Chicken with Cheddar Corn Popovers recipes

Crockpot BBQ Beer Pulled Chicken with Cheddar Corn Popovers. recipes

Crockpot BBQ Beer Pulled Chicken with Cheddar Corn Popovers. recipes


15 minutes

Details
  • Servings:   5
  • Calories:   1022
  • Protein:   45g
  •  
  • Fiber:   4g
  • Sugar:   67g
  • Carb Total:   103g
  •  
  • Trans Fat:   1g
  • Saturated:   16g
  • Fat Total:   45g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • american
Ingredients
  • 2 pounds boneless skinless chicken breast, thighs or a mix of the two
  • 2 tablespoons honey
  • 1 tablespoon smoked paprika
  • 2 teaspoons chipotle chile powder
  • 1 teaspoon garlic powder
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon crushed red pepper flakes
  • 1/2 teaspoon salt and pepper
  • 3 cups of [your favorite BBQ sauce | http://www.halfbakedharvest.com/homemade-barbecue-sauce-just-like-sweet-baby-rays/]
  • 1 cup beer (I used pumpkin beer!)
  • 3 eggs
  • 1 cup whole milk (or 2%)
  • 1 cup flour
  • 1/2 cup fresh corn kernels
  • 1 teaspoon brown sugar
  • 1/2 teaspoon salt
  • 3/4 cup sharp white or yellow cheddar cheese
  • 1 tablespoon butter, melted
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library