Crab Rangoon Pull Apart Bread

Crab Rangoon Pull Apart Bread

Crab Rangoon Pull Apart Bread


Serves 44

Details
  • Servings:   44
  • Calories:   389
  • Protein:   6g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   7g
  •  
  • Trans Fat:   1g
  • Saturated:   24g
  • Fat Total:   39g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   bread
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Cuisine
  • chinese
Ingredients
  • 1. 1 round or oval sourdough loaf
  • 2. 2/3 cup crab classic, diced
  • 3. 4 oz cream cheese-warmed
  • 4. 1 cup diced muenster cheese
  • 5. 2 green onions diced
  • 6. 1 teaspoon worcestershire sauce
  • 7. 2 garlic cloves minced
  • 8. 1/4 cup unsalted butter, melted
  • 9. salt and pepper to taste
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