Ingredients
- * 1 1/2 cup milk
- * 1 tablespoon butter
- * 1 (1/4 ounce) packet dry active yeast (we used quick rise)
- * 3 tablespoon granulated sugar
- * 1 egg, room temperature and beaten
- * 4 cup flour, unbleached or all purpose
- * 2 teaspoon salt, kosher or regular
- * ingredient for kneading and shaping:
- * 1/3 -1/2 cup flour, unbleached or all purpose
- * ingredient for brushing on the hot roll:
- * 2 tablespoon melted butter
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