Beer Braised Pulled Pork Sandwiches with IPA Jalapeno Slaw

Beer Braised Pulled Pork Sandwiches with IPA Jalapeno Slaw

Beer Braised Pulled Pork Sandwiches with IPA Jalapeno Slaw


Serves 18

Details
  • Servings:   18
  • Calories:   354
  • Protein:   18g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   25g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   19g
  •  
  • Dish:   sandwiches
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Cuisine
  • american
Ingredients
  • 3 lb pork shoulder
  • 6 cloves garlic, peeled
  • 2 tbs kosher or sea salt
  • 2 tbs brown sugar
  • 1 tsp black pepper
  • 1 tsp smoked paprika
  • 2 tsp chili powder
  • 2 tsp onion powder
  • 2 tbs olive oil
  • 24 ounces stout beer
  • 1 cup beef broth
  • 12 French roll sandwich buns
  • For the IPA Jalapeno Slaw:
  • 1 large jalapeno, stem and seeds removed, chopped (about 1/3 cup)
  • 2 cups purple cabbage, thinly sliced
  • 2 cups green cabbage, thinly sliced
  • ¼ cup cilantro, chopped
  • ½ cup sour cream
  • ½ cup IPA
  • 1 tbs lemon juice
  • 1 tbs sugar
  • ¼ tsp chili powder
  • ¼ tsp salt
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