BBQ Pulled Pork Sandwiches with Pineapple Mango Slaw recipes

BBQ Pulled Pork Sandwiches with Pineapple Mango Slaw recipes

BBQ Pulled Pork Sandwiches with Pineapple Mango Slaw recipes


45 minutes

Details
  • Servings:   6
  • Calories:   670
  • Protein:   45g
  •  
  • Fiber:   3g
  • Sugar:   12g
  • Carb Total:   40g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   35g
  •  
  • Dish:   sandwiches, main course
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Cuisine
  • american
Ingredients
  • 2 1/2 pounds pork roast (shoulder or butt)
  • salt
  • pepper
  • 1 Tbsp oil
  • 1-2 tsp liquid smoke
  • 1/2 cup water
  • bbq sauce
  • 8-10 buns, toasted
  • 1 bag broccoli slaw
  • 1/2 red bell pepper, finely diced
  • 1 green onions, chopped
  • 1 heaping Tbsp chopped cilantro
  • 1/2 cup diced mango
  • 1/2 cup diced pineapple
  • 3 tablespoons mayonnaise
  • 1 Tbsp cider vinegar
  • 1 1/2 Tbsp fresh pineapple juice (just use any reserved from cutting the pineapple)
  • 1 tsp dijon mustard
  • 1 Tbsp sugar
  • 1/4 tsp kosher salt
  • 1/8 tsp black pepper
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