Ingredients
- * for the bread dough
- * 1 cup buttermilk
- * 1/3 cup water
- * 2 tbsp melted butter
- * 3 1/2 tbsp honey
- * 3 1/2 cup bread flour
- * 2 1/4 tsp instant or rapid rise yeast (usually a packet)
- * 1 1/2 tsp salt
- * for filling:
- * 3/4 cup brown sugar (dark preferably)
- * 1/4 cup granulated sugar
- * 3 tsp cinnamon
- * ⅛ tsp salt
- * 1 tbsp melted butter
- * for the glaze dipping sauce (optional)
- * 3 tbsp cream cheese, softened
- * 3 tbsp buttermilk
- * 1/2 cup confectioner sugar
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