Spinach and Artichoke Pull Apart Bread

Ingredients

• 1 cup warm water
• 2 teaspoons active dry yeast
• 2 tablespoons olive oil + extra for greasing bowl
• 2 tablespoons organic cane sugar
• 1 teaspoon salt
• 1 egg
• 3 cups all-purpose flour + extra for dusting
• For the Filling:
• 2 ounces plain goat cheese, crumbled
• 1⁄4 cup grated parmesan cheese
• 1⁄2 red bell pepper, chopped
• 1⁄2 cup frozen spinach, thawed, rinsed, and drained
• 1⁄3 cup chopped artichoke hearts, rinsed, if packed in oil
• 1⁄2 teaspoon salt
• 1⁄2 teaspoon Simply Organic® Basil
• 1⁄2 teaspoon Simply Organic® Garlic Powder
• For the Topping:
• 1 egg, beaten
• 1⁄2 teaspoon Simply Organic® Poppy Seed
• 1⁄4 teaspoon Simply Organic® Basil
• 1⁄4 teaspoon Simply Organic® Oregano Leaf
• 1⁄4 teaspoon Simply Organic® Garlic Powder

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