Scallion Pull apart Bread recipes
Ingredients
- 2 1/4 tsp active dry yeast (1 envelope)
- 1 tb sugar
- 3/4 c warm water
- 3 c all-purpose flour, plus more for dusting
- 2 tsp kosher salt
- 1/2 c vegetable or canola oil, plus more for the bowl
- toasted sesame oil
- 8 scallions, finely chopped (about 1 c)
- kosher salt
- freshly ground black pepper
- red pepper flakes
- 1 large egg, lightly beaten with 1 tb water, for brushing
- toasted sesame seeds
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