Pumpkin Pull Apart Yeast Bread recipes

Pumpkin Pull-Apart Yeast Bread recipes

Pumpkin Pull-Apart Yeast Bread recipes


1 hour 30 minutes

Details
  • Servings:   10
  • Calories:   356
  • Protein:   7g
  •  
  • Fiber:   4g
  • Sugar:   33g
  • Carb Total:   62g
  •  
  • Trans Fat:   0g
  • Saturated:   5g
  • Fat Total:   9g
  •  
  • Dish:   bread
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Cuisine
  • american
Ingredients
  • 3/4 cup milk
  • 1 pkg dry yeast (or 42 grams fresh yeast)
  • 1 cup canned pumpkin, divided
  • 6 tbsp butter, melted, divided for the dough and filling
  • 2 tbsp sugar
  • 1 egg yolk
  • 1 tsp salt
  • 3 cups all-purpose flour, sifted
  • 3/4 cup packed brown sugar
  • 1 tbsp ground cinnamon
  • 1 cup powdered sugar
  • 1/2 tsp ground cinnamon
  • 1/2 tsp vanilla extract
  • 1 tbsp milk or more to reach the desired consistency
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