Mediterranean Flavored Stuffed Pull Apart Bread Roll recipes
Ingredients
- 160 ml / 5½fl oz of milk
- 20 g of fresh yeast or 7 g (one sachet) of dry yeast
- ½ tsp of sugar
- 300 g / 10½ oz of flour
- 30 ml / 1fl oz of oil
- 1 tsp of salt
- 1 mozzarella
- 2 tbsp of black olives (pitted)
- 4 tbsp of jarred artichokes (drained)
- 2 full tsp of basil pesto
- 1 tsp of olive oil
- oregano
- ground red pepper
- 1 egg yolk and 1 tbsp of milk (to brush)
- 1 egg yolk and 1 tbsp of milk (to brush)
Instructions
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