Sage flower Almond Scone Recipe
Ingredients
- 1 cup sage flowers, pulled off the stem, washed and dried.
- 1 cup almond slivers
- 1 tablespoon flour
- 3 eggs plus 1 egg and 1 tablespoon water for egg wash
- 1/2 cup heavy cream
- 2+1/2 cups AP flour
- 1 tablespoon baking powder
- 1 teaspoon salt (I used homemade sage salt)
- 1 +1/2 sticks cold unsalted butter cut into pieces
Organization Tags
Tags easily organize your Recipe Library
Comments