Bistro Style Rosmary Chicken
Ingredients
- 8 bone-in, skin-on chicken thighs
- 1 small yellow onion, diced
- 5 clove garlic
- 1/4 c extra-virgin olive oil
- 5 Tbsp fresh rosemary, pulled from stem
- 2 Tbsp fresh basil, chopped
- 1/2 Tbsp black pepper
- 1/2 Tbsp salt
- 1 tsp garlic powder
- 1/2 pinch red pepper flakes (becareful not to go over board!!!)
- · additional salt and pepper to taste
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