Three Pepper Steak with Pull Apart Cheesy Bread recipes

Three-Pepper Steak with Pull-Apart Cheesy Bread recipes

Three-Pepper Steak with Pull-Apart Cheesy Bread recipes


55 minutes

Details
  • Servings:   6
  • Calories:   1927
  • Protein:   93g
  •  
  • Fiber:   10g
  • Sugar:   42g
  • Carb Total:   196g
  •  
  • Trans Fat:   3g
  • Saturated:   34g
  • Fat Total:   82g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   bread
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Cuisine
  • american
Ingredients
  • 1/4 cup agave nectar (or honey)
  • 1/2 cup salsa verde
  • 1 tablespoon jalapeño pepper sauce
  • 1 tablespoon chipotle pepper sauce
  • 1 1/2 lb grilling steaks (such as ribeye, NY strip, or tenderloin)
  • 12 Deli jalapeño sweet (or dinner) rolls
  • 1/4 cup cheddar jalapeño soft cream cheese
  • 5 (21g) slices Muenster cheese
  • 2 tablespoons light mayonnaise
  • 1 teaspoon cilantro herb paste
  • 2 tablespoons unsalted butter
  • unchecked 1/4 cup agave nectar (or honey)
  • unchecked 1 Tbsp chipotle pepper sauce
  • unchecked 1 1/2 lb grilling steaks (such as ribeye, NY strip, or tenderloin)
  • unchecked 1 Tbsp jalapeño pepper sauce
  • unchecked 1/2 cup salsa verde
  • unchecked 1/4 cup cheddar jalapeño soft cream cheese
  • unchecked 1 tsp cilantro herb paste
  • unchecked 12 jalapeño sweet (or dinner) rolls
  • unchecked 5 (21g) slices Muenster cheese
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