Shrimp Pasta recipes
Ingredients
- 3/4 lb giant shrimp
- 2 large spaghetti squash (roughly 20oz when baked and pulled out of rings)
- cream sauce
- 1 tablespoon olive oil (or coconut oil)
- 1/2 tablespoon minced garlic
- 1/3 cup red onions
- 1 cup coconut cream
- juice from 1 lemon (or to taste)
- 1/2 tablespoon dried oregano
- pepper
- sea salt
- chives
- fresh dill
- pepper
- lemon
- spray olive oil or coconut oil
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