Pumpkin Cinnamon Pull Apart Bread with Vanilla Glaze recipes

Ingredients

• 1 1/2 teaspoons salt
• 1 1/2 tablespoons instant yeast
• 1/2 cup granulated sugar
• 5-6 cups all-purpose flour (I've added half ground white wheat flour before with great results, too)
• 1 cup milk
• 4 tablespoons butter
• 1 (15-ounce) can pumpkin puree (about 1 1/2 cups)
• 2/3 cup packed light brown sugar
• 2/3 cup granulated sugar
• 1 tablespoon ground cinnamon
• 3/4 teaspoon fresh ground nutmeg
• 4 tablespoons butter, melted
• 2 tablespoons butter
• 1/8 cup packed light brown sugar
• 1 1/2 tablespoons milk
• 1/2 cup powdered sugar
• 1/2 teaspoon pure vanilla extract

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