Pork Noodle Bowls Recipe

Name: Pork Noodle Bowls Recipe
Ingredients: 1 tablespoon kosher salt; 1 (8.8-oz.) package thin rice noodles; 1/2 (8-oz.) package sliced fresh mushrooms; 2 teaspoons olive oil; 2 cups pork from 5-Ingredient Slow-Cooker Pulled Pork; 1/2 (16-oz.) package angel hair coleslaw mix; 4 green onions (white and light green parts only), sliced; 1/4 cup loosely packed fresh cilantro leaves; 6 cups chicken broth; 1 tablespoon grated fresh ginger (optional); Lime wedges; Toppings: soy sauce, dried crushed red pepper, chopped dry-roasted peanuts