Shredded Chicken Tacos with Watermelon Sal

Shredded Chicken Tacos with Watermelon Sal

Shredded Chicken Tacos with Watermelon Sal


Serves 12

Details
  • Servings:   12
  • Calories:   301
  • Protein:   21g
  •  
  • Fiber:   3g
  • Sugar:   4g
  • Carb Total:   12g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   19g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
Ingredients
  • * 2 cup, watermelon, cubed
  • * 1 yellow bell pepper, chopped
  • * 2 scallion, white part, thinly sliced
  • * 1 tbsp mint, thinly or chopped
  • * 1/2 lime, juiced
  • * 1/4 tsp turbinado sugar
  • * chicken taco:
  • * 2 tbsp avocado oil or canola oil, divided
  • * 1 whole rotisserie chicken, meat pulled and shredded
  • * 1/2 tsp garlic salt
  • * 1/2 tsp chili powder
  • * 1/4 tsp cumin
  • * 1/2 cup chicken stock
  • * 1 red onion, sliced
  • * 1 italian pepper, sliced
  • * 1 red pepper, sliced
  • * 2 clove garlic, sliced
  • * 1 tbsp cilantro, chopped, plus extra for garnish
  • * salt and pepper, to taste
  • * 8 corn tortilla, warmed
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