Open Faced Steak Salad Sandwich

Open-Faced Steak Salad Sandwich

Open-Faced Steak Salad Sandwich


Serves 10

Details
  • Servings:   10
  • Calories:   269
  • Protein:   21g
  •  
  • Fiber:   3g
  • Sugar:   3g
  • Carb Total:   19g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   12g
  •  
  • Dish:   sandwiches
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Cuisine
  • american
Ingredients
  • 1 1/2 lb . tri tip steak (new york strip or flank steak would work as well)
  • kosher salt and freshly ground pepper
  • 1 Tbsp . vegetable oil
  • 1/2 small red onion , thinly sliced
  • 1/4 cup whole grain mustard , Maille is my favorite brand
  • 3 Tbsp . fresh lemon juice
  • 1/2 cup olive oil , pulls more of the bread
  • 1 1/2 oz . Parmesan , finely grated
  • 1 loaf of bread (crusty artisan bread: whole wheat, ciabatta, your choice)
  • 6 cups arugula or spinach leaves , chopped to be bite size
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