Thai Coconut Chicken Soup recipes

Thai Coconut Chicken Soup recipes

Thai Coconut Chicken Soup recipes


40 minutes

Details
  • Servings:   4
  • Calories:   295
  • Protein:   29g
  •  
  • Fiber:   2g
  • Sugar:   8g
  • Carb Total:   15g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   13g
  •  
  • Dish:   soup
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Cuisine
  • south east asian
Ingredients
  • 2 t. canola oil
  • 1 c. sliced mushrooms
  • 1 red bell pepper, sliced
  • 1 inch peeled fresh ginger, minced
  • 3 garlic cloves, minced
  • 1 (3-5 inch) stalk lemongrass, halved lengthwise
  • 1 t. sambal oelek (ground chile paste)
  • 3 c. chicken stock
  • 1 1/4 c. light coconut milk
  • 4 t. fish sauce
  • 1 T. sugar
  • 2 c. shredded, cooked chicken breast
  • 1/2 c. green onion strips (just take the green stem and pull small strips down, like string cheese)
  • 3 T. fresh cilantro leaves
  • 1 lime, cut into wedges
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