Dilled Biscuit Ring

Dilled Biscuit Ring

Dilled Biscuit Ring


45 minutes

Details
  • Servings:   10
  • Calories:   255
  • Protein:   6g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   29g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   14g
  •  
  • Dish:   biscuits and cookies
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Cuisine
  • italian
Ingredients
  • 2 (12 ounce) packages refrigerated buttermilk biscuits
  • 1/4 cup butter or margarine, melted
  • 1/4 cup grated Parmesan cheese
  • 1 teaspoon dill weed
  • 1/4 teaspoon garlic powder
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